**Best Price On Line**

(winesearcher.com pro version)

(shipping included)

Wine Spectator 90 points
"Very ripe and friendly, with lush Jonagold apple, Bosc pear and melon fruit flavors that glide over a buttered almond hint, all while staying pure and bright through the lengthy finish. Delicious. Drink now through 2011. 550 cases imported."  –JM  4/30/10

"This delicious chardonnay is pretty limited and we were lucky to get the last few cases from our supplier.  Lots of juicy fruit flavors on the nose with ripe apple and nut flavors in the mouth.  Full-bodied, mild oak and bright acidity adds to the long lasting finish.  Great balance all around.  Enjoy with a juicy two two and a half pound lobster, steamed." Mike, LCW

Winemaker Notes:

An intense, bright, golden yellow, this Chardonnay has aroma notes of citrus and quince with tropical fruits, such as banana and pineapple, that intermingle with fine hint of toast that lend complexity.

On the palate, this wine is well-rounded and lush with tremendous balance and acidity that refreshes the palate from beginning to end.

This Chardonnay culminates in a long and elegant fruity finish.

Drink with lobster, crab, and shrimp. Also ideal with full-bodied fish such as salmon and sea bass, with shell fish au gratin, or grilled crab casserole.

The word ‘Amplus’ comes from Latin for important, sophisticated, distinguished, and honorable. This line represents the union of tradition and distinction of its Italian ancestors with the innovation of new times. These are modern wines with tremendous complexity and elegance, with whites that feature all the potential of the new Leyda Valley and reds with the tradition of Peumo in the Cachapoal Valley.